Cape Wild Foods: A Cooks Guide


The Cooks Guide is the sequel and culinary compendium to the Growers guide, covering the same 22 plants. It is aimed at home and professional cooks, bringing them ingredient information, menu and cooking ideas and recipes to follow about local foods they may be intrigued by, but are not sure how to use in cooking.

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SKU: 9780639732312 Categories: ,



ISBN: 9780639732312

By Loubie Rusch

Additional information

Weight 0.520 kg
Dimensions 27.2 × 21.4 × 1.3 cm